Course details

[Rinkatsu Day] 8 carefully selected dishes with Japanese Black beef⇒8,800 yen

8800 yen(Tax included)

  • 8items
  • 2-16persons

This dish is made with a generous amount of Kuroge Wagyu beef.We serve dishes such as seared Japanese black beef.In order to allow you to enjoy the original flavor of the ingredients, the owner prepares them using cooking methods that suit them.Please use our courses, which use seasonal ingredients, for entertaining important guests or banquets.

Course menu

【Cuisine contents】

<Example of course* 8 dishes from the following menu.>

First Attachment

■ 3 types of sashimi

■ Salad

■ Simmered dishes

■ Pottery

■ Main Dish

One article

■ fried food

■ Meals

■ Dessert

*The contents may vary depending on the day's stock and recommendations.Please acknowledge it beforehand.

Using seasonal vegetables and fresh fish and shellfish that arrive that day, the chef will serve whatever he thinks is most delicious that day.

Although the dishes are entirely up to the chef, please feel free to discuss your preferences and dislikes.Stay tuned to see what comes out!

Available days for reservation
Monday to Saturday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 21:00 the day before your visit

2024/12/18 update